Toona sinensis 香椿、香椿芽 (Chinese) toon; Toona sinensis; cedrala sinensis; Chinese mahogany . Toona sinensis sentence 香椿造句.
The results showed that the Toona sinensis saponin could effectively inhibit the growth of bacteria, but inactive against fungi and mold.
結果發現，香椿皂甙對細菌具有較強的抑菌活性，對植物病原菌和霉菌幾乎沒有作用。

香椿圖片,香椿芽圖片

The Toona sinensis saponin of santi-microbial activity was experimented with a series of fungi, mold and bacteria.
第五，采用了一系列細菌、植物病原菌及霉菌，對香椿皂甙的抑菌活性進行了研究。

Objective To find the relation between the principle of Toona Sinensis Roem treating diabetes and trifling elements.
目的找出香椿治療糖尿病的機理與微量元素之間的關系。

method to observe and compare the characters of Cortex ailanthus and Cortex toona sinensis.
方法：按生藥學常規方法對臭椿皮與香椿皮進行對比研究。

The fresh-keeping effects of Allium macrostemon Bunge extracts on Toona sinensis were studied.
研究了小根蒜提取物對香椿的保鮮效果。

After taking more scrambled eggs with Toona Sinensis.
再吃幾口香椿炒蛋后。

An Study of the Optimum Technology Condition of Extracting Flavonoid From Toona Sinensis Leaves
香椿嫩枝葉總黃酮最佳提取工藝的研究

Studies on the Extraction Technique and Refinement Toona Sinensis Seed Oil and Its Characteristic Analysis
香椿籽油浸提、精煉及理化特性分析

Comparative studies on fiber morphology and chemical composition between Toona sinensis wood from plantation and natural forest
香椿人工林和天然林木材纖維形態和化學成分比較研究

Extraction, Isolation and TLC Study of Polyphenols from Toona sinensis
香椿多酚類化合物的提取、分離和薄層研究

The Nutrition and Healthy Function of Toona Sinensis and Its Scientific Edible Ways
香椿的營養保健作用及其科學食用方法

Effects of drought stress on lipid peroxidation and protective enzyme systems in leaf of Toona sinensis from different provenances
干旱脅迫對不同種源香椿葉片膜脂過氧化和保護酶系統的影響

Determination of Quercetin in Leaves of Toona sinensis by Reversed- Phase High Performance Liquid Chromatography
利用反相高效液相色譜測定香椿葉中槲皮素含量

Application of Whisking Dynamical Equipment in the Flavonoid Compounds Extraction from Toona Sinensis
攪拌動力裝置在香椿中提取黃酮的應用

Character Evaluation and Superior Selection of Toona sinensis by Principal Component Analysis
主成分分析在香椿性狀評價和優良單株選擇中的運用

Experimental Study on Controlling Young Toona sinensis Forest Land Weeds with Hexazinone Herbicide
森泰除草劑防除香椿幼林地雜草的試驗研究

Changes of the Nutritive Compositions of Toona Sinensis Bud in Different Provenances
不同種源香椿芽菜營養成分的變化研究

Collective Study on Content Changes of Nitrate, Nitrite and VC in Buds of Different Toona sinensis Provenances Species
不同種源香椿芽硝酸鹽、亞硝酸鹽及VC含量變化的研究

Effect of Different Growths on Antioxidant Activities of Toona sinensis and Their Antioxidant Functions
不同生長期香椿葉片的抗氧化活性及其抗氧化作用分析

Extraction and analysis of the flavor compounds from toona sinensis of different origin
不同產地香椿籽風味物質提取及成分分析

Growth characters and cultural measures of Toona sinensis under conditions of high density and dwarf culture
香椿生育特性及其矮化密植栽培技術

Study on Optimum Process Conditions in Enzymatic Extraction of Total Flavone from Toona Sinensis Leaves
酶法提取香椿葉中總黃酮的工藝研究

Cultivation technique of Toona sinensis in limestone mountainous regions
石灰巖山區香椿栽培技術

Current situation and prospects on exploitation and utilization of Toona sinensis
香椿的生物學特性及開發利用前景

Cutting propagation techniques and control of diseases and insect pests for Toona sinensis
香椿根穗扦插育苗及其病蟲害防治

Comparative Study on Properties of Toona sinensis Wood from Plantation and Natural Forest
香椿人工林和天然林木材材性的比較研究

香椿炒雞蛋

The technique of microwave extraction of total flavones from Toona sinensis leaves
微波法提取香椿葉總黃酮的工藝條件

Comparative Study on Wood Quality of Toona sinensis Plantation in Different Sites
不同立地條件香椿人工林木材材質的比較

Study on technique of extraction of total flavonoids from toona sinensis leaves
香椿葉中總黃酮的提取工藝研究

The Variations of Seedling Growth Among Provenances in Toona sinensis
不同種源香椿苗期生長差異比較

Diseases and corresponding control of young leaves of Toona sinensis
木本蔬菜香椿的病害與防治措施

Propagation of Toona sinensis by Tissue Culture Technology
香椿的試管繁殖技術

Nutritive Value and Medical Care Function of Toona Sinensis
香椿的營養價值及醫療保健作用

Dwarf and Efficient Culture Techniques for Toona sinensis
香椿矮化高效栽培技術研究

Deeply Processing Technology of Toona Sinensis
香椿的貯藏保鮮與深加工技術

Effects of various dry-processing methods on the quality of Toona sinensis
不同干制方法對香椿品質的影響

Storage and processing technology of Toona sinensis
香椿的貯藏與加工技術

Studies on Leaf Tissue Culture and Rapid Propagation of Toona sinensis
香椿葉片組織培養和快繁技術的研究

Processing technology of Toona sinensis coffee ice-cream
香椿咖啡冰激凌的制作

Study on the processing of toona sinensis by lactic acid fermentation
乳酸發酵香椿芽新工藝研究

Analysis on peroxidase isoenzyme of Toona sinensis
香椿過氧化物酶同工酶分析

The genetic analysis on different species of Toona sinensis
不同種源香椿性狀遺傳分析

A Study on the Extraction Methods of Flavonoids in the Leaves of Toona sinensis
香椿葉總黃酮提取方法研究

Advances on Chemical Components of Toona Sinensis （51214.com）
香椿的化學成分研究進展

香椿圖片,香椿樹圖片

A Study on Processing Technology of Toona sinensis Sauce
香椿醬加工工藝

An Analysis of Flavonoids in Toona sinensis Leaves
香椿葉中黃酮成分的分析鑒定

A Study on Photosynthesis of Toona sinensis and the Effect of Environmental Factors
香椿幼樹光合作用及其影響因子研究

In vitro Rapid Propagation of Toona sinensis
香椿的離體快速繁植

Effect of TDZ on callus inducement and shoot growth in tissue culture of Toona sinensis
TDZ對香椿愈傷組織誘導及芽增殖生長等的影響